Colegiata Tinto is a vibrant red wine from the Toro DO, showcasing the pure expression of the Tempranillo grape with a youthful and fruit-forward profile.

Vinification

Made from 100% Tempranillo, this young red wine undergoes a short maceration period of up to 7 days. Fermentation takes place in stainless steel tanks at a controlled temperature of 25 °C, preserving the fresh fruit character.

Tasting Notes

Displays an intense, deep cherry color with purple tones. The nose is bursting with ripe berry fruit aromas, including blackberries and raspberries. On the palate, it offers a great mouthfeel with good acidity, allowing the pure fruit-driven, lively character of the Tempranillo grape to shine through.

Pairing Suggestions

Ideal with grilled meats, roasted vegetables, and tapas. Its fresh and vibrant profile also complements charcuterie and soft cheeses.