Las Dos Ces Rosado is a fresh and vibrant rosé from Rioja, offering aromas of red berries, citrus, and delicate floral notes.

Vinification

Made from a blend of Garnacha and Tempranillo grapes. The grapes are hand-harvested and undergo a short maceration to extract a pale pink color, followed by fermentation in stainless steel tanks at controlled temperatures to preserve freshness and fruit character.

Tasting Notes

Displays a pale salmon-pink color. The nose presents aromas of strawberries, raspberries, and subtle floral hints. On the palate, it is crisp, lively, and well-balanced with refreshing acidity and a clean, harmonious finish.

Pairing Suggestions

Pairs beautifully with seafood, salads, light pastas, tapas, and soft cheeses. Ideal for casual drinking or as an aperitif.