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Jamón Cebo de Campo on bone Revisan 7-8Kg
This Jamón Cebo de Campo from Revisan is a bone-in Iberian ham made from free-range pigs raised on a natural diet. Cured for over 24 months, it offers a well-balanced flavour with nutty, savoury notes and a melt-in-the-mouth texture. The on-the-bone presentation maintains full aroma and character, perfect for hand slicing. An excellent choice for those seeking authentic Spanish jamón.
Allergens
Free from all 14 major allergens. Contains only pork and salt.
Additional information
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