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Jamón Ibérico Cebo de Campo off bone Revisan 4-5Kg

Featured image of Jamón Ibérico Cebo de Campo boneless Revisan 4–5Kg

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Jamón Ibérico Cebo de Campo off bone Revisan 4-5Kg

This boneless Jamón Ibérico Cebo de Campo from Revisan is cured for 24+ months from free-range pigs, combining convenience with the authentic Iberian experience. Its marbled texture and earthy, savoury notes make it ideal for slicing with precision. A superb choice for platters, deli counters, or chefs who demand quality without the bone.

Allergens

Free from all 14 major allergens. Contains only pork and salt.

Additional information

Suitable For	Gluten free

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