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Codillo on bone FoodVac 10x300g
FoodVac’s Codillo on Bone is a traditional Spanish pork knuckle that’s been slow-cooked to perfection. Juicy, tender, and packed with deep, savoury flavour, it’s ideal for reheating and serving with potatoes, sauerkraut, or lentils. A hearty and comforting dish that reflects the rustic charm of Spanish cuisine.
Allergens
Contains pork only. Free from all major allergens.
Additional information
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