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Carrillera de Teruel Duroc 5.5Kg avg
These Carrilleras (pork cheeks) from Teruel Duroc pigs are known for their tenderness and deep, meaty flavour. Ideal for slow-cooking or braising, they become fork-tender while absorbing sauces beautifully. A beloved ingredient in traditional Spanish stews like carrilleras al vino tinto, offering indulgent, comforting richness.
Allergens
Free from all 14 major allergens. Contains pork only.
Additional information
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