Fransola is a vibrant, fruit-forward white wine with bright acidity and expressive aromas.

Vinification

Produced from select white grapes, fermentation occurs in stainless steel at controlled temperatures. Short lees contact adds subtle texture and complexity.

Tasting Notes

Pale straw with green highlights, showing aromas of citrus, green apple, and delicate floral notes. The palate is crisp, lively, and well-balanced with a clean finish.

Pairing Suggestions

Pairs well with seafood, salads, grilled vegetables, and soft cheeses.