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Acantus Tinto
Acantus Tinto is a smooth, medium-bodied red with ripe fruit, soft tannins, and balanced oak influence.
Vinification
Produced from hand-selected red grapes, fermented in stainless steel, and aged briefly in oak barrels to enhance structure and aromatic complexity.
Tasting Notes
Ruby red with garnet reflections, showing aromas of red berries, plum, and subtle spice. The palate is smooth, medium-bodied, and elegant with a lingering finish.
Pairing Suggestions
Pairs well with roasted meats, grilled vegetables, pasta dishes, and semi-hard cheeses.
Additional information
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