Yzaguirre Reserva Dry Vermuth is a refined and aromatic vermouth, aged in oak barrels to achieve depth, smoothness, and a well-balanced character ideal for cocktails.

Vinification

Crafted from a blend of white wine and carefully selected herbs and spices, this vermouth is aged for one year in oak barrels. This ageing process stabilises its aroma and colour while enhancing complexity, smoothness, and structure.

Tasting Notes

Light straw yellow in colour. The palate is initially bold with a pronounced alcoholic character, balanced by fresh acidity. Velvety and smooth, with glyceric texture and layered notes of wood, herbs, and spices.

Pairing Suggestions

Perfect for cocktails, especially when mixed with gin and a twist of lemon. Also enjoyable chilled as an aperitif.