Aldea Sparkling Rosé is a non-alcoholic sparkling wine from Spain, made from 100% Tempranillo grapes. With its delicate pink hue and lively bubbles, it offers a festive and flavorful alternative for those avoiding alcohol.

Vinification

The wine is produced using traditional methods, with fermentation in stainless steel tanks. After fermentation, the alcohol is removed to create a delightful alcohol-free sparkling rosé.

Tasting Notes

Light raspberry color with fine bubbles. The nose reveals fresh aromas of red fruits and flowers, while the palate is fruity, slightly oily, and mineral, offering a well-balanced and refreshing experience.

Pairing Suggestions

Pairs wonderfully with pasta, rice dishes, and tapas. Its versatility also makes it suitable for enjoying on its own as a celebratory drink.