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Madame Bobalú
Madame Bobalú is a smooth, medium-bodied red with ripe fruit, soft tannins, and subtle spice.
Vinification
Produced from Bobal grapes, fermented in stainless steel, aged briefly in oak barrels to enhance structure and aromatic complexity.
Tasting Notes
Ruby red with garnet reflections, showing aromas of red berries, plum, and subtle spices. The palate is smooth, medium-bodied, and elegant with a lingering finish.
Pairing Suggestions
Pairs beautifully with roasted meats, grilled vegetables, pasta, and semi-hard cheeses.
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